All Food and Recipes Archives | Lilies and Loafers

Pineapple Chicken and Turmeric Cauliflower: Cooking Through Full Plate

April 1, 2022

Our third post for Full Plate! We were so excited to talk about one of the best fried chicken sandwiches, we forgot to introduce this new series to you! You know how much we love Chrissy’ Teigen’s cookbook franchise, Cravings? Now we have a new cookbook from Ayesha Curry we get to cook through. We’ve already made a handful of things from the book and a lot more we want…

April 1, 2022 By Brian

All Recipes/ Comfort Food/ Cooking Through Cravings/ Lunch and Dinner/ Side Dishes

BBQ Chicken and Rice Bowls: Cooking Through Cravings

March 28, 2022

I wanted to love these BBQ chicken and rice bowls. I liked them, but I didn’t love them. Something feels like it’s missing, but I’m not exactly sure what it is. Brian loved them, so maybe it’s just me? Lilies and Loafers has affiliate relationships, so we may get a small share of revenue from your purchases. Items are sold by the retailer, not by Lilies and Loafers. As a…

March 28, 2022 By Fatima

All Recipes/ Cooking Through Full Plate/ Lunch and Dinner/ Side Dishes

Garlic Shrimp and Coconut Rice: Cooking Through Full Plate

March 25, 2022

If you didn’t know, we love shrimp. We love shrimp in salad, in tacos, and with tequila. When Brian and I were perusing through Ayesha Curry’s Full Plate and saw the lemony garlic shrimp, we were sold. We’re actually highlighting two different recipes from her book: Garlic Shrimp and Coconut Rice. A perfect pair! Lilies and Loafers has affiliate relationships, so we may get a small share of revenue from…

March 25, 2022 By Fatima

All Recipes/ Lunch and Dinner/ Vegetarian

Dragon Sushi Bowls

March 18, 2022

Lunch is boring. If I can avoid it, I will. Usually, I load up on coffee for breakfast, then a second cup, and then lunch ends up being something for breakfast. Like an egg and cheese sandwich or oatmeal. The one nuisance about working from home now is having to figure out lunch for two of us. I’d be good with the same peanut butter and jelly sandwich, apple, and…

March 18, 2022 By Brian

All Recipes/ Breakfast and Brunch

Banana Oatmeal Chocolate Chip Pancakes

March 9, 2022

A previous version of this post for Banana Oatmeal Chocolate Chip Pancakes was published in August 2012. We took new photos and added the directions in the recipe format. Next time you make pancakes (boxed or from scratch) try adding in some oatmeal (and chocolate chips). Some people’s faces cringe when I tell them I put oatmeal in pancakes or waffles, like my family. One time at the lake house, I added…

March 9, 2022 By Brian

All Recipes/ Comfort Food/ Lunch and Dinner/ Snacks/ Super Bowl

Buffalo Chicken Pockets

March 4, 2022

A previous version of this post for buffalo chicken pockets and buffalo chicken rolls was published in January 2013. We took new photos, updated some of the content in the post, and combined the rolls and pockets. Additionally, we removed our buffalo chicken pizza post. Instead, check this recipe out for fried buffalo chicken pizza! I’ve been wanting to redo photos for these buffalo chicken pockets for some time. It…

March 4, 2022 By Brian

All Recipes/ Cooking Through Cravings/ Lunch and Dinner/ Side Dishes

Grilled Shrimp Pasta Salad: Cooking Through Cravings

February 16, 2022

Another year and another cookbook from Chrissy Teigen. This latest cookbook, All Together, has a bunch of new and delicious recipes. This grilled shrimp pasta salad looked too good to pass up and was one of the first dishes we tried. Whenever we get a new cookbook, the first thing I do is flip through and flag all the recipes with those sticky flags. After trying a few recipes or having…

February 16, 2022 By Fatima

All Recipes/ Breakfast and Brunch/ Celebrations/ Christmas/ Valentine's Day

Red Velvet Waffles

February 14, 2022

A previous version of this post for red velvet waffles was published in November 2012. We overhauled the post with new photos, formatting, and text. If you don’t eat something red velvet on Valentine’s Day, is it even Valentine’s Day? We love our red velvet desserts (truffles, whoopie pies, icebox cake), and the perfect thing to wake up to on February 14th, besides cinnamon rolls, is red velvet waffles. This…

February 14, 2022 By Brian

All Recipes/ Cooking Through Cravings/ Lunch and Dinner/ Side Dishes

Perfectly Pink Pasta: Cooking Through Cravings

February 9, 2022

If there’s one recipe in Chrissy Teigen’s new cookbook that would win “most made”, it’s this pink pasta sauce. We’ve only had the cookbook since October and I’ve already made this at least five times, including last week! In describing her kids’ eating habits, I fell on the floor at Chrissy’s description of Luna being “against things touching things or things in things” because Liam is the same way. He…

February 9, 2022 By Fatima

All Recipes/ Celebrations/ Dad Bakes Cookies/ Dessert/ Valentine's Day

Red Velvet Whoopie Pies

February 1, 2022

A previous version of this post was published in February 2013, in which we attempted to make two different red velvet whoopie pies. One was not good and the other was delicious. We wanted to share our experience making both, bad and good. Since the photos (circa 2013) were equally atrocious, we removed our old posts, updated the photos on recipe we liked the most, and consolidated it all right…

February 1, 2022 By Brian

All Recipes/ Comfort Food/ Lunch and Dinner/ Vegetarian

Fajita Shrimp Tacos

January 18, 2022

Every once in a while, Pinterest spits out a recipe I actually want to try. I can’t stand the number of easy gooey-just-like-crack-poke-cakes that are sent to me via the algorithm. Well, maybe I should stop clicking on them to understand what makes them a crake-poke-chicken whatever. Recently, we were in the mood for tacos and these fajita shrimp tacos spoke to me. I am always down for Taco Tuesday…

January 18, 2022 By Brian

All Recipes/ Celebrations/ Christmas

Cozy Hot Chocolate Bombs

December 13, 2021

With Fatima’s due date around the corner, we’re celebrating Christmas closer to home. One of the things I loved about last year’s Christmas, was the hot chocolate bombs I brought up to my parents’ house. This year I decided to try to make them from scratch so I could gift them to everyone in our family. Our first cup of hot chocolate this season was the Friday right after Thanksgiving.…

December 13, 2021 By Brian

All Recipes/ Autumn/ Celebrations/ Christmas/ Dessert/ Thanksgiving

Sweet Potato Pie

November 25, 2021

Reintroducing Fatima’s sweet potato pie. This post was first published December 11, 2012. Reposted with updated photos. Sweet potato pie is like music to my ears. Brian never had sweet potato pie so I needed to make him one. He’s had sweet potato fries, mashed sweet potatoes, but never a pie! Like much of my family dinner menu, this pie is a family tradition in my house. In the time…

November 25, 2021 By Fatima

All Recipes/ Autumn/ Comfort Food/ Dad Bakes Cookies/ Dessert/ Thanksgiving

Apple Cider Doughnut Loaf Cake

November 22, 2021

This apple cider doughnut loaf cake hits all the right notes. It’s not too difficult to make, it’s warm and spicy, has just the right amount of sweetness, and every bite screams ‘HELLO AUTUMN!’ Liam helped me bake this one. When I asked him what he wanted to bake, he said, “Let’s make pumpkin pie.” So proud that pumpkin pie was his first choice. When I said we were going to…

November 22, 2021 By Brian

All Recipes/ Celebrations/ Lunch and Dinner/ Thanksgiving

The Thanksgiving Menu

November 19, 2021

Ready, set, cook! If you’re gathering with family next week and making a bunch of food, or cooking all your favorites for yourself, you’ve come to the right place. Fatima loves cooking for others and finds cleaning therapeutic, which makes the time off around Thanksgiving one of her favorite times of the year. If your family is like ours, you have carnivores, vegetarians, pescatarians, and/or vegans who might join us…

November 19, 2021 By Brian

All Recipes/ Lunch and Dinner

Fried Chicken Tacos with Garlic Ranch Sauce

November 17, 2021

In our house, we’re down for tacos wherever, whenever. Taco Monday, Taco Tuesday, Taco Wednesday, Taco any day! We’ve made fish, chicken, vegetables, you name it. On our journey to change up our tacos, we fried up some chicken and drizzled a luscious garlic ranch sauce all over them. They were a hit. We even just purchased a new book, Dragons Love Tacos, for Liam. It’s now one of my favorite books…

November 17, 2021 By Brian

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