Love me some BBQ…maybe it’s just a summer thing, but I love a good grillin’ with some good BBQ sauce. I recently found a great sauce to use by Sweet Baby Ray’s, “Sweet Vidalia Onion.” Tangy…just how I like it. While experimenting with pizza making, we decided to try some good old fashioned BBQ Chicken.
To make our chicken, we like to poach it. That way, it makes it easy to shred. Once you start to mix together your chicken, BBQ sauce, and onion, add BBQ sauce a little at a time until your desired consistency. You want enough to be moist, but not too much that your pizza is dredged and soggy because of the BBQ sauce. Any BBQ sauce will work – so use your favorite!
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BBQ Chicken Pizza
Ingredients
Units
- BBQ Sauce
- 1lb chicken, shredded
- Mozzarella cheese
- Red Onions (optional but for taste)
- Pizza dough (refer to an earlier post for our recipe 😉
Instructions
- Cook the dough and the chicken ahead of time.
- Cut up the red onion into thin strips.
- Once the dough is baked to a flatbread, place chicken and onions right on the flatbread.
- Drizzle BBQ sauce to liking.
- Cover with mozzarella cheese.
- Cook in oven until cheese is melted through.
- Enjoy!
