Taco-less Chili

By Brian
March 1, 2013

What I love most about a crock pot is the “set it and forget it” mentality.  That feeling you get after a long day of work, and realize you have a warm dinner waiting for you when you walk into your house.  The crock pot is a magical thing.  You can make breakfast, lunch, dinner, and desserts for a family of four or for yourself for the week!  This chicken taco chili is delicious as well – basically a taco without the shell.

Photo Feb 10, 1 37 59 PM

Although the ingredient list looks daunting, it’s pretty easy to make.  We adapted it from The Comfort of Cooking.  This spicy chili is best after cooking all day.  I let it sit all day.  Add a dollop of sour cream and enjoy; it’ll warm your tummy.

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Ingredients


Photo Feb 10, 6 37 43 PM

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  1. This sounds delicious! Going to try this soon…might be a good one for this storm we’re supposed to be getting this week….

    1. Great idea. Have some chips, guac, sour cream, and margaritas on hand!

      1. I prepped it last night and set the crock pot this morning before I went to work….perfect timing with this snow storm! Can’t wait to go home and have this hot chili waiting!! Super easy

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