Name: Yellow Rice and Mediterranean Shrimp
Total time: 20 min
Ingredients: 2 cups of water; 1 cup of white rice; 1 tbsp. spoon of Triguisar; 1 tsp. of Mustard oil; ½ of cube of chicken bouillon (optional if vegetarian); 2 tbsp. of Goya Cilantro cooking base

Ingredients

- 2 cups of water
- 1 cup of white rice
- 1 tbsp. spoon of Triguisar
- 1 tsp. of Mustard oil
- ½ of cube of chicken bouillon (optional if vegetarian)
- 2 tbsp. of Goya Cilantro cooking base

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Instructions

2. In a small pot add your water, Triguisar, mustard oil, chicken bouillon cube and cilantro-cooking base. Stir, cover and bring to a boil on high heat.
4. Once water is boiling add your rice, cover and lower heat to low.
6. Cook until rice is tender.