We love Shrimp; we’ve made buffalo pizza, panini, cajun…we can go on and on. Shrimp can make a great addition to almost anything. What I love about the summer is when I can incorporate seafood into any meal. Although lobstahh is my first choice, shrimp comes in a close second; they are easy to prepare and are a small, delicious accessory to your dish. While on vacation, I had a…