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Oven roasted string beans and quinoa

Oven Roasted String Beans and Quinoa Baby Food

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  • Author: Jenna Helwig
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 8
  • Category: Lunch
  • Method: Roasting

Description

This baby-friendly mash combines roasted string beans, quinoa, and mint for a wholesome and flavorful meal that’s packed with protein and iron.


Ingredients

Units
  • 1lb green beans, trimmed (or frozen works, too!)
  • 2 tsp olive oil
  • 1 1/2 cups cooked quinoa
  • 2 tbsp almond or peanut butter
  • 4 mint leaves, chopped

Instructions

  1. Preheat the oven to 425 degrees F.
  2. Line a cookie sheet with parchment paper.
  3. Toss green beans in olive oil.
  4. Spread the beans on the prepared baking sheet and roast until tender (about 15-20 minutes).
  5. In a large bowl or food processor, combine the green beans, quinoa, almond or peanut butter, and mint leaves. Add 2 tbsp of water and mash or pulse until you get a desired consistency. Add more water (a tbsp at a time) if too thick.