Name: Huckleberry Lemonade Popsicles
Prep time: 15 min
Cook time: 12 h
Total time: 12 h
Cuisine: American
Ingredients: 1 tbsp Mint simple syrup: 1/2 cup water, 1/2 cup sugar, 10 mint leaves; 1 1/2 cups Lemonade; 2 shots Huckleberry vodka; Mixed berries (optional)

Description

A twist on a classic cocktail.

Ingredients

Units Scale

1 tbsp Mint simple syrup: 1/2 cup water, 1/2 cup sugar, 10 mint leaves
1 1/2 cups Lemonade
2 shots Huckleberry vodka
Mixed berries (optional)

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Instructions

Soak popsicle sticks in warm water for about 30 minutes. This will help them from floating out of the popsicle mold.
For the simple syrup, add water, sugar, and mint leaves to a small pot and bring to a boil. Stir occasionally until the sugar dissolves. Remove from heat and set aside.
Combine all ingredients in a bowl, except for the berries (if using), and stir together.
Drop a few berries in each mold. Pour mixture into the popsicle molds, cover, and place in the freezer for about 12 hours.
Remove them from the freezer to eat, otherwise keep them frozen!