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Cheesecake Bites

1 Mins read

We love cheesecake.  Why not take this delicious dessert and make it bite-size?  Very easy to make.  Be sure to give yourself some time to bake and then let sit in the fridge.  We sort of modified our other recipe to make these.  You’ll need a mini muffin tin if you want to make these itty bitty… Print
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Ingredients


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BTW – this recipe is great for a normal sized cheesecake, too!  Just use one large pan for everything.

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About author
Brian is the head of content and co-founder of Lilies and Loafers. He’s Fatima's husband and dad to two adorable boys. In his very little free time, Brian enjoys baking with his kids, kicking back and listening to scripted podcasts, and building complex wooden train layouts.
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