Description
Making a blackberry smash margarita on the rocks two ways! Both are using the same ingredients, the difference is in the preparation of the blackberries: one with puree and one with muddled blackberries.
Ingredients
Scale
- 2 shots tequila
- 1 shot of triple sec
- 1/2 shot of lime juice
- Dash of agave
- 1 shot blackberry purée or 4 whole blackberries (to muddle)
Instructions
Blackberry puree
- Fill a cocktail shaker and a glass with ice.
- Pour all ingredients, including blackberry purée into a cocktail shaker.
- Shake until cold.
- Using a strainer over your cocktail glass, pour drink into the glass to allow the strainer to catch the blackberry seeds.
- Garnish with dehydrated lime slice or a blackberry on a cocktail pick.
Muddled blackberries
- Drop in whole blackberries into an empty cocktail shaker.
- Using a muddler, smash the blackberries.
- Fill shaker with ice and pour in remaining ingredients.
- Shake until cold.
- Using a strainer over your cocktail glass, pour drink into the glass to allow the strainer to catch the blackberry seeds.
- Garnish with dehydrated lime slice or a blackberry on a cocktail pick.