Hi, Ashley here! At this point, we’re friends right? No need to introduce myself anymore. Good, because I want to get right into this recipe for a salmon bisque. My dad loves to fish, and this weekend he brought home some fresh salmon. He wanted to make something different, and since it’s getting chilly outside, we decided on a warm bisque. Of course you could use any seafood you’d like-…
Hello Hello! Ashley again; are you sick of me yet? I hope not because it’s my favorite season and there is no shortage of fall recipes for me to share! Did you like the maple pecan cookies? Today I bring you a recipe for applesauce muffins. These are super easy to make and freeze well! If you take one out in the morning, they’re ready to eat for a mid-morning…
Hello again! It’s guest blogger Ashley, you know the one who brought you the homemade BBQ sauce. I’m back with what will soon be your favorite fall cookie! If you ask any of my friends, the first thing they will tell you is how much I love the fall. It’s my absolute favorite season, and I don’t waste any time celebrating (seriously, my fall decorations went up September 4!). I…
Hello! My name’s Ashley and I’m a friend (and now guest blogger!) on Lilies and Loafers. We like to do lots of things together like run in the Color Run, drinks lots and lots of Marquis-ritas, and share recipes. I decided to make their Turkey Meatball recipe Monday night for dinner but ran into one big problem…I don’t do jar sauces. This may sound really snooty, but I fault my…